Stewed beef and steamed cabbages
Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, Stewed beef and steamed cabbages. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Stewed beef and steamed cabbages is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Stewed beef and steamed cabbages is something that I have loved my whole life.
Many things affect the quality of taste from Stewed beef and steamed cabbages, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed beef and steamed cabbages delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stewed beef and steamed cabbages is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stewed beef and steamed cabbages estimated approx 30min.
To get started with this recipe, we have to prepare a few components. You can have Stewed beef and steamed cabbages using 8 ingredients and 11 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Stewed beef and steamed cabbages:
- 2 tbsp cooking oil
- to taste salt
- 2 tomatoes
- 1 large onion
- 250 g beef loin
- 1/4 cabbage
- 1 cup water
- 1 royco beef cube
Instructions to make to make Stewed beef and steamed cabbages
- Cut the meat into pieces. And set aside.
- Cut up the cabbage onions and tomatoes and set aside
- Add 1 tbsp cooking oil into a cooking pan. Add the onion and fry till golden brown.
- Add in the pieces of meat and stir some more. Cover for a minute.
- Add in the tomatoes and stir again. Add some salt and the royco cube and a little water
- Stir cover and allow to cook on medium heat until meat is tender
- Meanwhile add a little oil into a frying pan.
- Add the remaining onions (optional) and fry till golden brown
- Add the cabbage and stir for a little bit.
- Add salt and cover. Allow to steam in very low heat.
- Serve hot with rice or ugali. Enjoy
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So that's going to wrap this up for this exceptional food How to Make Homemade Stewed beef and steamed cabbages. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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