Ewedu and oil'ess beef stew

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Ewedu and oil'ess beef stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we have to first prepare a few components. You can cook Ewedu and oil'ess beef stew using 6 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Ewedu and oil'ess beef stew:

1. leaves Ewedu
2. Locust beans
3. Sumbo and attarodo
4. Seasoning
5. Beef stock
6. Fried meat

Instructions to make to make Ewedu and oil'ess beef stew

1. Cut the ewedu leaves rinse well then put oil on fire then add little potash and add the locust beans when the water start boiling add your leaves ewedu and when it soft put in blender and blend pour back to the pot add your seasoning cubes and little salt give it a stir it done.
2. Rinse your beef boil with seasoning and salt with onions
3. When it done add your blended sumbo and attarodo I love it hot then add your stock meat leave to boil well then fry your meat one side give the stew another stir then add your seasoning cube and salt then add your meat give it another stir then leave for 2mins it done

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