Stewed beef rice

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Stewed beef rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stewed beef rice is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Stewed beef rice is something that I have loved my entire life.

Many things affect the quality of taste from Stewed beef rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed beef rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stewed beef rice is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stewed beef rice estimated approx 1hr.

To begin with this recipe, we must prepare a few components. You can cook Stewed beef rice using 8 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Stewed beef rice:

1. 2 cups rice
2. Oil
3. Salt
4. 2 cups water
5. 1 royco cube
6. 2 onions
7. 4 tomatoes
8. 1 kg beef

Steps to make to make Stewed beef rice

1. Boil water add salt and cooking oil.
2. Wash rice add to cook.
3. For beef boil until soft.
4. Put oil, onions stir until golden brown
5. Add tomatoes and salt stir
6. Add royco cube and water and let it cook
7. Serve meal hot

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Any-night-of-the-week Stewed beef rice. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!