Beef stew
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Beef stew. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Beef stew is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Beef stew is something which I've loved my entire life.
Many things affect the quality of taste from Beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Beef stew estimated approx 40 mins.
To begin with this recipe, we have to prepare a few ingredients. You can cook Beef stew using 6 ingredients and 6 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Beef stew:
- 200 g beef chopped
- 3 tomatoes
- Cooking oil
- 1 onion thinly chopped
- cube Royco
- Salt
Instructions to make to make Beef stew
- Boil the beef till tender with garlic and ginger paste and salt
- Fry your onions in cooking oil till golden brown
- Add beef then add beef and fry abit
- Add tomatoes or tomato paste
- Add a little water cook for a bit then remove
- Serve with Ugali
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This isn't a total guide to quick and very easy lunch dishes but its good something to chew on. Hopefully this will obtain your innovative juices flowing so you can prepare tasty meals for your family members without doing way too many heavy meals on your trip.
So that's going to wrap it up for this special food Recipe of Quick Beef stew. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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