Beef and Bacon hot-pot

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Beef and Bacon hot-pot. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Beef and Bacon hot-pot is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Beef and Bacon hot-pot is something that I've loved my entire life.

Many things affect the quality of taste from Beef and Bacon hot-pot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef and Bacon hot-pot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef and Bacon hot-pot is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef and Bacon hot-pot estimated approx 60 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Beef and Bacon hot-pot using 12 ingredients and 10 steps. Here is how you cook it.

Another winter warmer

Ingredients and spices that need to be Prepare to make Beef and Bacon hot-pot:

1. 500 grams minced beef
2. 250 grams bacon
3. 1 onion, chopped
4. 2 can chopped tomatoes
5. 2 tsp sugar
6. 1 beef stock cube
7. 2 tbsp tomato puree
8. 2 tbsp worcestershire sauce
9. 1/2 tsp mixed herbs
10. to taste salt & pepper
11. 500 grams potatoes, peeled and thinly sliced
12. 1 tbsp melted butter or olve oil

Steps to make to make Beef and Bacon hot-pot

1. Remove rind from bacon and fry without browning, remove from pan and cut into 1 inch pieces
2. Add onion to pan and fry until transparent
3. Add beef and fry until cooked, return bacon to pan
4. Add the tomatoes, sugar, salt and pepper, worcestershire sauce, herbs and stock cube, bring to boil, then simmer for 15-20 minutes. (The sugar helps remove the acidity from the tomatoes and is optional.)
5. Heat oven to 180C. Place half of the meat mixture into an ovenproof casserole.
6. Arrange half of the potatoes over the top
7. Carefully add remaining meat mixture
8. Arrange remaining potatoes on top,season with salt and pepper, sprinkle with melted butter or olive oil
9. Place in oven, no lid, for 1 hour until potatoes are cooked and golden brown
10. Serve with peas or green beans

As your experience and confidence expands, you will certainly find that you have extra natural control over your diet and also adapt your diet plan to your personal tastes over time. Whether you want to serve a dish that utilizes less or more components or is a little bit more or less zesty, you can make basic changes to attain this goal. In other words, begin making your recipes on time. As for basic food preparation abilities for newbies you don't require to discover them but just if you grasp some simple cooking techniques.

This isn't a total guide to quick as well as simple lunch recipes yet its excellent food for thought. With any luck this will get your imaginative juices flowing so you can prepare delicious dishes for your family without doing way too many square meals on your trip.

So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Beef and Bacon hot-pot. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!