Beef and Potatoes Goulash

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Beef and Potatoes Goulash. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we must prepare a few components. You can have Beef and Potatoes Goulash using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Beef and Potatoes Goulash:

1. 2 pounds chunked beef
2. 1 onion
3. 1 red bell pepper
4. 3-5 cloves garlix
5. 3 tablespoons paprika
6. 1 teaspoon cayenne pepper
7. Salt
8. Pepper
9. Sour cream
10. Potatoes
11. Beef broth

Instructions to make to make Beef and Potatoes Goulash

1. Sear beef on medium-high heat until browned. Cook down diced onion, pepper, and garlic until translucent. Add paprika and cayenne, cook until darkened. Add 1 liter of beef broth, bring to a boil.
2. Simmer for a few hours until beef is tender.
3. The last half hour, throw in cubed potatoes and cook until soft. Serve with sour cream over rice or noodles

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So that is going to wrap it up with this special food Steps to Prepare Quick Beef and Potatoes Goulash. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!